Difference between revisions of "Galatolo2007c"

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|Author(s)=Renata Galatolo; Véronique Traverso;
 
|Author(s)=Renata Galatolo; Véronique Traverso;
 
|Title=Two cooks at work: Independent and coordinated lines of action
 
|Title=Two cooks at work: Independent and coordinated lines of action
|Editor(s)=L. Mondada; V. Markaki
+
|Editor(s)=Lorenza Mondada; Vassiliki Markaki
 
|Tag(s)=EMCA; Restaurant Interaction; Coordination; Action;
 
|Tag(s)=EMCA; Restaurant Interaction; Coordination; Action;
 
|Key=Galatolo2007c
 
|Key=Galatolo2007c
 
|Year=2007
 
|Year=2007
 
|Booktitle=Interacting Bodies — Corps en Interaction: Proceedings of the 2nd Conference of the International Society for Gesture Studies (ISGS)
 
|Booktitle=Interacting Bodies — Corps en Interaction: Proceedings of the 2nd Conference of the International Society for Gesture Studies (ISGS)
|Series=Proceedings of the 2nd ISGS Conference
+
|URL=http://gesture-lyon2005.ens-lsh.fr/IMG/pdf/Two_Cooks_at_work_Definitivo_15_may_2006.pdf
 
}}
 
}}

Latest revision as of 08:13, 19 November 2019

Galatolo2007c
BibType INPROCEEDINGS
Key Galatolo2007c
Author(s) Renata Galatolo, Véronique Traverso
Title Two cooks at work: Independent and coordinated lines of action
Editor(s) Lorenza Mondada, Vassiliki Markaki
Tag(s) EMCA, Restaurant Interaction, Coordination, Action
Publisher
Year 2007
Language
City
Month
Journal
Volume
Number
Pages
URL Link
DOI
ISBN
Organization
Institution
School
Type
Edition
Series
Howpublished
Book title Interacting Bodies — Corps en Interaction: Proceedings of the 2nd Conference of the International Society for Gesture Studies (ISGS)
Chapter

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Abstract


Notes