Cooking instructions and the shaping of things in the kitchen
by Lorenza Mondada
Link
Reference:
Lorenza Mondada, (2014), "Cooking instructions and the shaping of things in the kitchen", In Interacting with Objects: Language, Materiality, and Social Activity (Maurice Nevile, Pentti Haddington, Trine Heinemann, Mirka Rauniomaa, eds.), Amsterdam / Philadelphia, John Benjamins, pp. 199–226.
Bibtex Entry:
@INCOLLECTION{Mondada2014f,
  address = "Amsterdam / Philadelphia", 
  author = "Lorenza Mondada", 
  booktitle = "Interacting with Objects: Language, Materiality, and Social Activity", 
  doi = "10.1075/z.186.09mon", 
  keywords = "EMCA", 
  editor = "Maurice Nevile, Pentti Haddington, Trine Heinemann and Mirka Rauniomaa", 
  pages = "199–226", 
  publisher = "John Benjamins", 
  title = "Cooking instructions and the shaping of things in the kitchen", 
  url = "https://benjamins.com/catalog/z.186.09mon", 
  year = "2014", 
}