Coffee, connoisseurship, and an ethnomethodologically-informed sociology of taste
by John Manzo
Link
Reference:
John Manzo, (2010), "Coffee, connoisseurship, and an ethnomethodologically-informed sociology of taste", Human Studies, vol. 33, no. 2-3, pp. 141–155.
Bibtex Entry:
@ARTICLE{Manzo2010a,
  author = "John Manzo", 
  doi = "10.1007/s10746-010-9159-4", 
  keywords = "EMCA, Ethnomethodology, Coffee, Taste", 
  journal = "Human Studies", 
  number = "2-3", 
  pages = "141–155", 
  title = "Coffee, connoisseurship, and an ethnomethodologically-informed sociology of taste", 
  url = "https://link.springer.com/article/10.1007/s10746-010-9159-4", 
  volume = "33", 
  year = "2010", 
}