The structural organization of ordering and serving sushi
by Satomi Kuroshima
Link
Reference:
Satomi Kuroshima, (2014), "The structural organization of ordering and serving sushi", In Language and Food: Verbal and Nonverbal Experiences (Polly E. Szatrouwski, ed.), Amsterdam / Philadelphia, John Benjamins, pp. 54–75.
Bibtex Entry:
@INCOLLECTION{Kuroshima2014,
  address = "Amsterdam / Philadelphia", 
  author = "Satomi Kuroshima", 
  booktitle = "Language and Food: Verbal and Nonverbal Experiences", 
  doi = "10.1075/pbns.238.03kur", 
  keywords = "EMCA, Japanese", 
  editor = "Polly E. Szatrouwski", 
  pages = "54–75", 
  publisher = "John Benjamins", 
  title = "The structural organization of ordering and serving sushi", 
  url = "https://benjamins.com/catalog/pbns.238.03kur", 
  year = "2014", 
}